These anchovy twists from Home Shores are perfect for parties โ crisp, buttery, and packed with flavor. They take minutes to make, can be served warm or at room …
Aperitif
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If thereโs one thing we wait for each year, itโs the arrival of fresh, ripe figs. Thereโs something so decadent yet wholesome about figsโsweet, tender, and bursting with flavor. …
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Yolanda and I went to City Island in the Bronx a couple of years ago to check out one of the many old-school seafood restaurants there. The house appetizerโgarlic …
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Who doesnโt love a prawn (shrimp) cocktail? This is a play on the classic, served in baby gem lettuce cups. Your prawn options include buying whole prawns and cooking …
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After experiencing the magical German Christmas markets, where every corner is filled with the aroma of spiced mulled wine and festive treats, we were inspired to recreate a bit at …
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The first Christmas I celebrated with Yolandaโs family in California was in stark contrast to the big overeating events of my Italian familyโs holiday affair. There was no Feast …
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One of my first kitchen jobs was at an extremely busy bistro inside a pub in Perth, Western Australia. A trio of dips was on the menu, and most …
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Iโm mixing two of my favorites, a French 75 with citrus Sanpellegrino. Aranciata, Pompelmo, Clementine, and Peach would also work, but itโs hard to go past Limonata. Have all …
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If you ask even a casual cocktail drinker to name an iconic drink of recent vintage, chances are high they will name this creation by Sam Ross, whoโ alongside …
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The Single Village Fix, an early modern mezcal cocktail, is not just one of San Francisco bar owner Thad Voglerโs best-known creations; itโs one of his โonly creations,โ said …
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Salvatore Calabrese got the idea for his most famous cocktail, the Breakfast Martini, at, well, breakfast. One morning in 1996, Calabreseโs wife, Susan, was enjoying her customary marmalade on …
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Turino is the city of Vermouth. We stopped into Affini San Salvario, a modern Vermouth bar in Torino that’s making their own spirits. Their Le Masche Elixir is made …
