Add simple syrup and bourbon to the bottom of a cocktail tumbler or julep cup. Fill the glass with ice, and give it a quick stir to combine. Top with club soda and garnish with a big sprig of fresh mint.
Notes
If using crushed ice, you won’t need to add any additional water or club soda.
Recipe by The Taste Edit at https://thetasteedit.com/modern-mint-juleps/