Eatwell Farms Perfect Roasted Rooster (or Chicken)
- 2 onions, large dice
- 2-3 carrots, peeled and cut roughly chopped
- 2-3 stalks of celery, roughly chopped
- 2-3 cloves of garlic
- olive oil
- salt
- pepper
- Splash of cognac
- 2-3 sprigs of thyme
- Season the bird on all sides with salt and pepper.
- Add all the vegetables to a large dutch oven and toss with some oil to coat, and season lightly with salt and pepper.
- Nestle the seasoned rooster in the vegetables, drizzle in a bit of cognac, and nestle the thyme sprigs into the dutch oven.
- Cover and cook undisturbed at 350 degrees for 90 minutes.
You can also use a chicken, but it will take less time to cook, probably around 60 minutes.
Recipe by The Taste Edit at https://thetasteedit.com/eatwell-farms-perfect-roasted-rooster-or-chicken/
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