Sarah grew up in Florida and ate a lot of fish and shrimp growing up, but never had rock shrimp until we lived in Chicago. In fact, rock shrimp weren’t …
-
-
It’s great to get out of the city and into wine country. It’s so close to San Francisco! One of our favorite spots in Napa Valley is Robert Sinskey Vineyards. We …
-
Deviled eggs are a summer barbecue staple, and these spicy Sriracha deviled eggs are guaranteed to be a crowd pleaser at your cookout. We put Sriracha on scrambled eggs all the …
-
Summer means grilling and one of our absolute favorite things to grill is shrimp. We flavor the our grilled shrimp with a spicy oil marinade before tossing them on the …
-
We love oysters freshly shucked with nothing more than a generous squeeze of lemon juice drizzled over the top. Sometimes, though, we crave a spicy mignonette like the “Hogwash” served …
-
Macaroni and cheese is one of the few dishes that is as good in the heat of summer as it is in the dead of winter. It’s classic comfort food. …
-
We love it when fresh corn comes into season. We’ve been seeing it in stores recently and have been getting excited about all of our favorite ways to cook corn, …
-
This quick calamari in spicy tomato sauce makes a great weeknight meal! If you don’t know how to clean squid, you can learn here. We use a very sharp utility knife (this one …
-
We loved this light and elegant beet salad served by Navio at The Ritz-Carlton Half Moon Bay. It was one of our favorite things on their Saturday Farmers Market Brunch menu. Thank you …
-
We absolutely fell in love with this tart at The Ritz-Carlton Half Moon Bay! It was beautifully presented and tasted delicious. It would be a fantastic (and impressive) addition to …
-
It’s getting warmer out, so we’ve begun diving into melons again. We’ve been making this Watermelon and Ricotta Salata Salad lately. It’s one of our favorite salads, with a …
-
Shellfish stock is such a simple and basic recipe, but it’s hard to find a place that will sell shells. We started saving our shrimp, crab, and lobster shells in one of these bags …