The Mandarin Oriental Hyde Park is the perfect base for exploring London. Located just across the street from Hyde Park, it’s a prime location in Knightsbridge makes it the…
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TheTasteEdit
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This is a much quicker version of the classic ham and cheese croissant. I love the combination of ham and cheese wrapped in rich pastry first thing in the…
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E. Dehillerin is the place to go in Paris for pans and cookware. It’s been open since the 1800s and it’s still very old school. The fourth generation of…
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L’Avant Comptoir de la Mer has always been our go-to restaurant in Paris for oysters, small bites, and crisp natural wines. We have been going there for years. Every…
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Sinner Paris opened just before the pandemic and was quickly becoming the place to see and be seen in Paris — only to have its lavish parties put on…
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Made with lamb and spiced with black pepper, oregano, and cumin, these Mediterranean- inspired meatballs have enough flavor that they’re nearly just as good served at room temperature as they…
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A late-night weekend dinner table can be very difficult to get in Paris without a reservation. We recently visited with our friend Xavier, who is Parisian, so if anyone…
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For a plant-based option at the holidays, try this side dish from the new Celebrate: Plant-Based Recipes for Every Occasion. Bettina said, “I adore potatoes! You may also have…
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I think one of the best places in Paris for oysters is this little bar in Saint-Germain. We recently went to Huitrerie Régis for lunch with our friend Katrina.…
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Brittany, next to Normandy, is known for its crepes made from blé noir (“black flour”), or sarrasin (“buckwheat”). Buckwheat has an intense, moody flavor that makes for a great…
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Round Pond Estate in Rutherford throws a Sunset Palm Dinner Party in Napa Valley each year. Round Pond was always one of our favorite California wineries when we lived…