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Traditionally plain or with almonds, Kourabiedes are our favourite biscuits that we make especially over Christmas in Greece. My daughters love my version with the pecans, and they asked …
WHAT TO MAKE THIS WEEK
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If you’re in Glasgow and interested in learning about or tasting Scotch whisky, we’d recommend making a stop at this famous whisky pub. This was a recommendation to us …
TRAVEL INSPIRATION
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One of our favorite spots for seafood in Paris is located just steps from the Place de la République. We love this unpretentious neighborhood for its authenticity – there’s …
COCKTAILS
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The first Christmas I celebrated with Yolanda’s family in California was in stark contrast to the big overeating events of my Italian family’s holiday affair. There was no Feast …