The Taste Edit’s Guide to France: Get insider tips and local recommendations for the best restaurants, things to do, and hotels in France including Paris, Burgundy, Provence, Nice, Cote d’Azur
We love going to luxury hotel bars in Paris. They’re great for people watching and serve fabulous cocktails. We headed to Paris for the weekend to check out the…
Is there anything more French than French onion soup? I think not, and few people do it better than the Burgundians. It happens to be exactly what I feel like…
A one-man restaurant surrounded by vineyards of Burgundy. Taste local wines or have dinner cooked on a grill with barrel staves and old vines. Good wine, good food, and a spectacular view!
Fondugues-Pradugues, a natural wine producer near Saint-Tropez, recently opened its sleek new winery and tasting room. We stopped in for a quick tasting a few weeks ago and fell…
One of my earliest ideas for the menu at La Buvette came from opening a can of cooked judion beans—giant white beans imported from Spain—and seasoning them with a…
When I met Alix Lacloche, an amazing chef in Paris, we discovered that we had a common passion for picnics. We spent a whole summer having picnics in parks…
We spent a significant part of the past two years in Burgundy. The food, wine, and landscape make this French region a food lovers paradise. The temperature in Burgundy dropped…
We love to rent the same little house every time we go to Burgundy. The owners Laura Bradbury, is an author and recently published a cookbook! It’s full of French…
Burgundy is a place where you go to eat and drink your way through the region. We met another American working in the wine industry this summer. Since you didn’t…
Are you burnt out on making banana bread to pass the time in quarantine? If the answer is yes, we have something fun for you to try directly from…
The only two cuisines we typically miss when we’re in Europe for an extended period of time are Mexican and Japanese. After a week of rich French food, it…