Escape to Europe with our beautiful magazines that feature stunning photography, authentic recipes, exquisite cocktails, and more.
Start with the current Summer 2021 Beach Club Edition and enjoy future issues.
This issue of The Taste Edit digital magazine will transport you to the most fabulous beach clubs of Europe. The Beach Club Edition features gorgeous photos and inspiring summer recipes from the Amalfi Coast, Forte dei Marmi, and Lake Como in Italy, the Cote D’Azur in France, and the Cyclade Islands of Greece!
Recipes include pastas, desserts, seafood dishes, and over ten refreshing summer cocktails. A few of our favorites are::
- Lobster Pasta from Lo Scoglio Delle Sirine in Capri
- Caprese Cake from Il Riccio in Capri
- Sea Deepness Pasta from Gucci Osteria in Florence
- Ziti with Eggplant and Mozzarella from Hotel Caesar Augustus in Capri
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Access to over 500 recipes curated by The Taste Edit from around the world from top chefs, restaurants, hotels, wineries, etc.
Premium articles, tips, and experiences only for you. Get our insider information to plan your unique vacation, interviews, or find the local place to eat.
You’ll have unlimited digital access to our travel guides with personal recommendations to know which shops we visit, restaurants, and more.