Le Bristol is a Paris institution and an incredibly special hotel. Its charming and quirky characteristics draw you in immediately. You won’t want to leave, but as soon as…
Travel
-
-
Paris is one of the most visited cities in the world, but that doesn’t mean you need to experience it like a tourist. We know our readers have excellent…
-
Le Bristol’s 114 Faubourg has one Michelin star, and offers attentive service and an inventive menu crafted by Chef Eric Frechon. Spread over two floors, the atmosphere is welcoming…
-
It’s hard to find a skincare line that tops La Prairie of Switzerland, both in terms of efficacy and luxurious formulations. Think rich creams that are not heavy on…
-
D’une île’s Zucchini Flower Fritters with a light Le Perche Saffron Mayonnaise and Sumac
by TheTasteEditReprinted from Septime, La Cave, Clamato, D’une île by Bertrand Grébaut and Théophile Pourriat, with Benoit Cohen. © 2021 Phaidon Press
-
This Paris neighborhood bistro serves a limited menu with really good food. At first, I was a bit concerned when I heard a lot of American accents, but we…
-
This lovely restaurant hangs on the side of Lake Como. Restaurant Momi serves simple Italian food using local and quality ingredients. Owner and chef Andrea Dotti is known as…
-
Italian food is so special in London. Many Londoners spend holidays in the warmth of the Mediterranean, and hundreds of thousands of Italians have made London their home. The…
-
London is one of our favorite cities in the world. London’s food, shopping, and history are fantastic. It’s also easy to fly there from the United States. When we…
-
Critically acclaimed chef Laurent Petit’s Clos de Sens is a romantic escape just minutes from Geneva. Overlooking the lakeside town of Annecy, this sophisticated retreat offers 11 guest rooms…
-
We recently headed to a new market in France. Several regular vendors were there, like our favorite boulangerie for bread and poissonneries (or fishmongers). We’ve found that some vendors…