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San Francisco Chef Nico Peña is launching 945 Pine, his new pop-up located at one of our favorite new San Francisco restaurants, Nightbird in Hayes Valley. His pop-up is like an invitation into his home. His menu will be locally sourced and product-driven, drawing on his experience cooking at San Francisco’s Quince and Cotogna, as well as his travels around the world.
You can find more information and tickets to his pop-up here. The first pop-up dinner will be September 17 at 5:30pm.
Photos provided by Nico Peña.