Paris’ Le Marais neighborhood recently welcomed its newest addition, a design-forward luxury hotel. Luxury hoteliers Maisons Pariente, known for their properties in St. Tropez, Provence, and the French Alps, …
TheTasteEdit
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Located in the brand new Hotel Le Grand Mazarin in Paris’ Marais, Boubalé is one of the most fun dining experiences we have had in a long time. Serving …
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Italians are known for eating very sweet breakfasts, usually comprising coffee with a pastry or cookies. Alongside the more traditional Italian sweets, this tried-and-true recipe for North American chocolate …
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Mixologists have yet to discover that the sweet-and-sour tones of traditional balsamic make the vinegar an ideal cocktail ingredient. For years, I have been mixing extra vecchio with tap …
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Discover a Michelin-starred culinary gem in London, where the essence of Spanish flavors comes to life. This post is for paid subscribers. Subscribe Already a Premium …
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Sending bread from Paris is one of our favorite go-to gifts to send our family in the United States, especially at Christmas. Send a little Paris to someone who would …
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Located in the heart of Paris’s Rive Gauche, a few steps away from Le Bon Marché and Hotel Lutetia, is an incredible restaurant that celebrates fresh and local products …
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I am grateful for my friend Ashok in Pondicherry – a wonderful chef, who taught me many delicious recipes. This boneless chicken is spiced and battered, then fried with …
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Buccellati, cookies stuffed with dried fruits and nuts, are the most traditional Sicilian Christmas sweet and are made all over the island, in different shapes and with all kinds …
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Traditionally plain or with almonds, Kourabiedes are our favourite biscuits that we make especially over Christmas in Greece. My daughters love my version with the pecans, and they asked …
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If you’re in Glasgow and interested in learning about or tasting Scotch whisky, we’d recommend making a stop at this famous whisky pub. This was a recommendation to us …