No trip to New York City is complete without at least one stop at Xian Famous Foods. Itโs one of our favorite NYC restaurants and their noodles are a must …
Cookbooks
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[siteorigin_widget class=”SiteOrigin_Widget_Image_Widget”][/siteorigin_widget] Love food and miss travel? What destination do you miss most? 2020 dealt a huge blow to the travel industry, and especially to those who love to explore. …
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Words by Flora Shedden. Photos by Laura Edwards. The Scottish town of Dunkeld is perfectly charming and has a fantastic little bakery just across from the River Tay. Aran …
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Whenever we visit New York City, we always make it a point to stop for lunch at Xi’an Famous Foods. It’s one of our favorite NYC restaurants – fast, casual, …
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In Burgundy, we love to stay at Frank andย Laura Bradury’sย homes near Beaune.ย When we arrived in Burgundyย this summer, we were ready to head to the markets and start cooking rich Burgundy …
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Fish tacosโbatter-fried fillets, topped with cabbage, white sauce, pico de gallo, and red salsaโare possibly the most well-known street food of northern Baja. In Ensenada, fishermen unload from their …
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Two memories are lodged in my mind when it comes to these prawns. One is of a meal at Mar do Inferno, in Cascais, a town which we visited …
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Renee Erickson’s Lacinato Kale Gratin has become one of our favorite side dishes. The crispy kale baked in Parmesan and cream is so easy to make. Pair it with roasted …
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Barman Bryan Ranere wore many hats during his fifteen-year reign with us at Foreign Cinema, including film curator and filmmaker. He created this cocktail to feed our infatuation with …
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If you’re looking for a refreshing non-alcoholic drink, try this pomegranate-mint syrup in your next mocktail. Add it to seltzer for a refreshing long drink, or experiment with Seedlip, our …
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As you probably know, we love a good Negroni. Itโs one of our go-to Italian cocktails. Damon Boelthe of Grand Army in Brooklyn and Michael Harlan Turkell of Acid Trip …
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Real pop tarts are such a treat. We used to get them on the weekends at The Girl and the Goat Bakery when we lived in Chicago, so we were …
