On our last night in Sicily, we came home from a long day at the beach to a house filled with the amazing aroma of traditional Sicilian flavors. The …
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We’re headed back to Italy at the end of this month to visit our friend, Ceri. We can’t wait to share with you all of our upcoming discoveries of …
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Risotto is one of our favorite things to make for an easy dinner. A lot of people think that it seems difficult, but it is actually very simple–you just need …
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One of the best things we ate at Scribe Winery were these delicious crispy latkes. Winery chef Emma Lipp was kind enough to share her Grandma Ruthie’s recipe with us. Grab …
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Acquacotta is an authentic thick Italian stew made mostly of vegetables and eggs. It’s the perfect comfort food. We’ve made it several times in our own kitchen and plan to make it …
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One of our favorite dishes at Thanksgiving and Christmas dinner is sausage stuffing. Sarah’s family is from Massachusetts, and this stuffing has been a part of her holiday meals for years. …
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Everyone has their own preference for how to serve cranberries, especially at Thanksgiving. Do you choose to use the jellied cranberries from the can? Make your own cranberry sauce? Clayton’s mom …
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While we were at The Resort at Paws Up in Montana, we had so much fabulous food! Their fine dining restaurant, Pomp, serves high-end ranch food like juicy cuts of bison …
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Nightbird and it’s incredible backroom bar, the Linden Room, are two of our favorite culinary destinations in Hayes Valley. We loved every bite of the tasting menu at Nightbird. Everything we was …
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Grilled Radicchio Salad with Corn, Mount Tam Triple Cream, and Roasted Tomato Vinaigrette
by TheTasteEditThis grilled radicchio salad with corn, Mount Tam Triple Cream, and roasted tomato vinaigrette was our favorite side dish by chefs Greg Denton and Gabrielle Quiñónez Denton of Ox Restaurant …
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Chefs Greg Denton and Gabrielle Quiñónez-Denton from Portland’s Ox Restaurant served these amazing maple glazed carrots alongside their maple-brined pork chops at our recent visit to The Resort at Paws Up. …
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When the weather is warm, we love to use the grill. Nothing in the kitchen can truly replicate the flavor of grilled food, and it’s also a great way …