Do you love vermouth? If so, this is the man you want to know, Mauro Vergano. He's been producing artisanal vermouth and Barolo Chinato wine for years. With a degree in chemistry, he formerly worked for a company focusing on fragrances. He took the training that he acquired for that position, along with a master's degree in oenology and his uncle's passion for vermouth, and turned it into a career. He started by making about 100 bottles of Chinato at Christmas for friends and family. Now Mauro makes a full line of red and white vermouth and red and white Chinato.
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