Italian

  You don’t need to be in Italy to eat like you are. This dish—clams in a saffron broth with fregola, fennel, and olive oil—captures the kind of coastal simplicity …

  When you come across really good lemons—the kind with bright yellow skins, maybe even still with a few leaves attached—you should do something special with them. This lemon posset …

  My friend and fellow cookbook author Carla Lalli Music and her family rented the same house in Montauk for many years and, many a late July, Chad and I …

  One of our favorite summer dishes from Puglia is this grilled zucchini and feta salad from Masseria Calderisi. The food at the masseria was fantastic, and this fresh zucchini …

  While cassata cakes are famously decorative, this Ricotta Cake (Torta di Ricotta) captures that classic Italian cake elegance in a lighter, more manageable recipe. With layers of airy sponge …

  Torta della Nonna is a classic Italian dessert that combines a buttery shortcrust pastry with a rich custard filling and a crunchy topping of pine nuts. It’s a beloved …

    There’s something incredibly satisfying about cooking a slow-roasted pork shoulder, especially as the temperatures drop. It’s the kind of dish that fills your home with warm, comforting aromas …

  I have never liked the idea of a signature dish; whenever I was asked what mine was, I always replied that I didn’t have one; the idea of repeating …

  This is definitely one of my absolute favourite things’ I could live on pane e pomodoro and never get tired of it. Over the years, we have explored this …

  Italy is all about simple, delicious food, and this stuffed eggplant recipe, Involtini di Melanzane, is no exception. Imagine thin slices of eggplant filled with a creamy mix of …

  This recipe was taught to me by a woman in Sicily when I was twenty-one. I was a student at the time and couldn’t believe the patience it took …

  When it comes to Italian desserts, the Amalfi Coast is synonymous with the zesty and refreshing flavor of lemons. One bite of the Amalfi Lemon Cake, and you’ll be …