Pescetarian Recipes

We had a great Fourth of July, but all the summer barbecue food we had left us craving something fresh and healthy. We were thinking of something with fish or seafood …

As soon as corn comes into season, we jump to make all of our favorite things with corn – creamed corn, pasta with shrimp and corn, even corn on pizza is delicious! …

Over the past few years, we’ve come to like beets, and we’ve found ways to make them taste really delicious like in this roasted beet and goat cheese salad. When we were …

One of the highlights of our time in Ravello a few years ago was our day-long cooking class with Mamma Agata. We had so much fun learning to make authentic, …

  Sarah grew up in Florida and ate a lot of fish and shrimp growing up, but never had rock shrimp until we lived in Chicago. In fact, rock shrimp weren’t …

It’s great to get out of the city and into wine country. It’s so close to San Francisco! One of our favorite spots in Napa Valley is Robert Sinskey Vineyards. We …

  Deviled eggs are a summer barbecue staple, and these spicy Sriracha deviled eggs are guaranteed to be a crowd pleaser at your cookout. We put Sriracha on scrambled eggs all the …

Summer means grilling and one of our absolute favorite things to grill is shrimp. We flavor the our grilled shrimp with a spicy oil marinade before tossing them on the …

We love oysters freshly shucked with nothing more than a generous squeeze of lemon juice drizzled over the top.  Sometimes, though, we crave a spicy mignonette like the “Hogwash” served …

Macaroni and cheese is one of the few dishes that is as good in the heat of summer as it is in the dead of winter. It’s classic comfort food. …

We love it when fresh corn comes into season. We’ve been seeing it in stores recently and have been getting excited about all of our favorite ways to cook corn, …

This quick calamari in spicy tomato sauce makes a great weeknight meal! If you don’t know how to clean squid, you can learn here. We use a very sharp utility knife (this one …