Cast-Iron Skillet Roasted Fennel with Goat Cheese
Fennel usually tastes like anise, but if it’s slowly roasted in the oven and caramelized, it takes on a much richer flavor that’s just delicious. Cast-Iron Skillet Roasted Fennel with Goat Cheese is the perfect side to go with chicken, fish, or pork. Top it with farm fresh goat cheese and we’ll eat it any... Continue Reading
