One of our favorite spots for brunch in Chicago is The Publican. It’s very meat- and beer-focused, and looks just like a European beer hall. Their meat dishes are phenomenal, but it’s…
oysters
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We usually cook dinner at home on Valentine’s Day (for years the tradition was homemade pizza and Zinfandel), but this year I wanted to be surprised with a fun day…
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If you are looking for ways to help people affected by the Sonoma and Napa fires, click here. A food, wine, and beer festival with over 50 chefs and…
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This simple herb butter is a staple in our house, especially during grilling season. It’s good on everything from grilled corn to grilled oysters. It’s so simple to make and…
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We love oysters and wanted to try our hand at grilled ones so we came up with these grilled oysters with herb butter. Clayton made this amazing butter that can…