While we were at The Resort at Paws Up in Montana, we had so much fabulous food! Their fine dining restaurant, Pomp, serves high-end ranch food like juicy cuts of bison …
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Hog Island Oyster Co. is one of the best places to go for oysters and cocktails in San Francisco, and their Port Authority Old Fashioned is one of our …
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During our recent visit to A.O.C., we sampled some of their amazing wines as well as their beautiful charcuterie board. We couldn’t get enough of the pork rillettes! Our server told …
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A friend of ours introduced us to Bluecoat Gin a few years ago and we’ve been big fans ever since, so when we were in Philadelphia we made sure to stop in to …
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While staying in Florence at Villa la Massa, Chef Andrea Quagliarella of Il Verrocchio, shared with us how to make his ricotta spinach gnocchi. Not only is Villa la Massa beautiful and …
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One reason we love Italian food is that it’s usually so simple and delicious. In Milan, we had dinner at DeRos, a fabulous restaurant close to the Bulgari Hotel, and …
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Nightbird and it’s incredible backroom bar, the Linden Room, are two of our favorite culinary destinations in Hayes Valley. We loved every bite of the tasting menu at Nightbird. Everything we was …
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Chefs Greg Denton and Gabrielle Quiñónez Denton inspired us to grill year-round during our recent visit to Paws Up Cookbook Live, and this Grilled Butternut Squash is a fantastic way to …
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Something that we already miss about glamping at The Resort at Paws Up is waking up on a chilly morning and walking over to the camp pavilion for a …
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During our weekend at The Resort at Paws Up, we had the opportunity to learn how to get the best grilled salmon with the skin on. As part of the Cookbook …
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Grilled Radicchio Salad with Corn, Mount Tam Triple Cream, and Roasted Tomato Vinaigrette
by TheTasteEditThis grilled radicchio salad with corn, Mount Tam Triple Cream, and roasted tomato vinaigrette was our favorite side dish by chefs Greg Denton and Gabrielle Quiñónez Denton of Ox Restaurant …
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James Beard Award Winning Chefs Greg Denton and Gabrielle Quiñónez Denton, of Ox Restaurant in Portland, spent the weekend showing off their culinary talent at The Resort at Paws Up in …