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![Crispy Almond Cookies Tuiles aux Amandes recipe from World Food Paris](https://thetasteedit.com/wp-content/uploads/2021/12/crispy-almond-cookies-tuiles-aux-amandes-thetasteedit-sarah-stanfield-world-food-paris.jpg)
Words by by James Oseland. Photo by James Roper.
These delicate butter cookies have a crunchy snap and a nutty flavor. A terrific all-purpose cookie, they make an especially fine accompaniment to ice cream.
World Food: Paris: Heritage Recipes for Classic Home Cooking by James Oseland is now available.
Looking for more cookie recipes? Here are more favorites:
Schoko-Pfefferminztaler: German Christmas Cookies Chocolate Peppermint Biscuts
Italian Chewy Lemon & Almond Christmas Cookies (Issue 6)
Swiss Christmas Cookies: Zimtpitten